Tour, taste and brunch with the owner
- Duration: 90 Minutes (approx.)
- Location: Cowaramup, Western Australia
- Product code: PVVGZ1
What’s better than a paired tasting of 5 premium wines and nougat varieties? A perfectly paired tasting followed by a grazing-board brunch with the vineyard’s owner and operator, Greg Bettenay!
Indulge in a carefully chosen selection of local produce alongside a glass of your favourite wine from the tasting, or even try a coffee with a shot of our famous Nougaretto liqueur. Hear the stories of the past, present and future, told from Greg’s perspective with humour, passion and a vast understanding that comes with previously being a lecturer in viticulture.
Followed by an informative wander through our picturesque vineyard plus a meet & greet with our nougat making team, this unforgettable experience will give you a unique look into the Bettenay Estate and the Margaret River wine industry.
Gluten-free options available.
